Homemade Season Salt

Great on everything! I make a huge batch at a time cause I use it so fast. This also makes a nice hostess gift when placed in mason jars!
15 Tbsp. Paprika
10 Tbsp. Salt
10 Tbsp. Dried Parsley
3 Tbsp. Onion Powder
5 Tsp. Fresh Ground Pepper
2 Tbsp. Dried Oregano
2 Tbsp. Dried Basil
2 Tbsp. Dried Thyme
1 1/2 Tbsp. Celery Salt
Place all in a mixing bowl and combine thoroughly. Or place all of the above in a large mason jar with a good fitting lid and shake well. Use on Steak, Pork, Chicken, Seafood, Eggs, Potatoes, and Veggies!